From nutrition breakthroughs to community stories, our team shares the ideas shaping healthier snacking. Dive into achievements, guides, and behind-the-scenes updates.
news9/24/2026 - 2 min read
Makhana is the popped seed of the Euryale ferox water lily also called fox nut or phool makhana. It is different from lotus seed (kamal gatta). Bihar grows most of the world's crop. Plain makhana has about 347 kcal and 9.7 g of protein per 100 g with almost no fat. Most benefit studies are still in animals. Eat about 30 g per snack and pick plain packs for cooking and fasting.
news9/22/2026 - 2 min read
The best healthy snacks under 100 rupees in India are roasted makhana, roasted chana, peanuts, moong sprouts, seasonal fruit, murmura bhel, seeds, dahi or chaas, bhutta and trail mix. Most cost under ₹50 per serving and stay between 40 and 170 kcal. Chana, sprouts and peanuts give the most protein per rupee while makhana, fruit, chaas and popcorn suit a low calorie plan. Portion nuts and seeds and skip fried namkeen.
news9/21/2026 - 2 min read
Makhana is allowed in most Hindu fasts including Navratri, Ekadashi, Shivratri, Janmashtami, Sawan Somvar and Karva Chauth sargi because it is a water plant seed and not a grain or pulse. Keep it plain and roast it in ghee with sendha namak. Avoid flavoured packs with onion, garlic or iodised salt. Skip it only on nirjala fasts. About 30 g per snack is enough.
nutrition9/7/2026 - 2 min read
Makhana contains about 9.7 grams of protein per 100 grams and close to 3 grams in a normal bowl. It is a moderate plant protein source with almost no fat. It works best as a swap for fried snacks and paired with curd, milk or nuts. This guide covers real serving sizes, comparisons, daily needs, recipes, label claims and side effects.
nutrition9/2/2026 - 2 min read
Makhana protein per 100g stands at around 9.7 to 10.5 grams with almost zero fat and 347 calories. Rich in fibre, calcium and magnesium, makhana supports weight loss, muscle recovery, digestion and blood sugar control, making it one of the smartest snack choices in Indian diets today.
wellness3/19/2026 - 2 min read
Makhana has come a long way from traditional kitchens to modern snack shelves. Discover how this ancient superfood is being reinvented for today’s fast-paced, health-conscious lifestyle.
Makhana contains about 9.7 grams of protein per 100 grams and close to 3 grams in a normal bowl. It is a moderate plant protein source with almost no fat. It works best as a swap for fried snacks and paired with curd, milk or nuts. This guide covers real serving sizes, comparisons, daily needs, recipes, label claims and side effects.
Makhana protein per 100g stands at around 9.7 to 10.5 grams with almost zero fat and 347 calories. Rich in fibre, calcium and magnesium, makhana supports weight loss, muscle recovery, digestion and blood sugar control, making it one of the smartest snack choices in Indian diets today.
Makhana has come a long way from traditional kitchens to modern snack shelves. Discover how this ancient superfood is being reinvented for today’s fast-paced, health-conscious lifestyle.
Fitness experts are rethinking their snack choices, and makhana is quickly becoming a favorite. Light, nutritious, and easy to include in any routine, it offers a smarter way to stay on track.
A closer look at the people and processes behind makhana reveals a story of tradition, skill, and quiet dedication — one that deserves as much attention as the snack itself.
Discover why makhana (fox nuts) is emerging as the ultimate guilt-free snack in 2026—low in calories, rich in nutrients, and perfect for modern, health-conscious living.
